Product name : Sugar Balance Tea Control Diabetes
Using ancient tea processing technology combined with modern supercritical fluid extraction technology of Chinese herbal medicine, Sugar balance Tea selecting Shennongjia Cyclocarya Paliurus as the main material, with natural medicinal and edible plant like Sealwort, Cassia Seed.
Cyclocarya Paliurus, which is called as living fossil in the plantae kingdom. Research proves that cyclocarya Paliurus riches in polysaccharides, amino acids, trace elements, triterpenes, steroids, saponins, flavonoids and other compounds that have significant effect on blood sugar-lowering, lipid-lowering and diabetes protection. Through highly purifying the active ingredient of green paliurus with the exclusively patented process and other herbal plants, this product can help lower glucose and lipids, control diabetes, and nourish cardiovascular and anti-aging.
[Product Name]:Sugar Balance Tea
[Main Ingredients]:Cyclocarya Paliurus,Sealwort, Cassia Seed
[Healthcare Function]:
① Make an effective defence for pancreas, active the Islet cells, improve the Islet function, enhance the secretion of insulin, promote the utilization of glucose
② Soften blood vessels, promote blood circulation of heart and brain,
③ Anti-oxidative, resist against free radicals,anti-inflammatory
④ Prevent heart problem, stoke, brain thrombus, improve mental focus and memory
⑤ Strengthen the kidney, tonify the spleen, nourish the lung and enrich the essence
⑥ Help lower blood lipids and cholesterol, lower blood pressure and obesity, promote blood circulation
[Specification]:2.5g*20 sachets/ box
[Direction]:Pick the teabag into the cup, brew it with boiling water for 3-5 minutes then drink, every teabag can be repeated brew for 2-3 times until it diluted. You can also add lemon or honey according to personal taste.
[Product Standard No.]:Q/SKB0005S-2012
[Food Production license No.]: QS421314020007
[Food Distribution License No.]:SP4213021010006531
[Export Food Manufacturer Record No.]:4200/04044
